Don't forget to follow me on my Instagram: Personal: https://www.instagram.com/ericayiyeah/?hl=zh-tw Channel: https://www.instagram.com/ericayiyeahrecipe/?hl=zh-tw ... https://www.youtube.com/watch?v=JqH-1QRO_cE

Today we're making Japanese Nama chocolate. I'm going to share 3 different flavors of Nama choco with you and explain each step so you can easily replicate it at home, so don't miss out! Ingredients: Black Nama chocolate 70% dark chocolate 150g Heavy cream 70g Glucose syrup/Honey 8g Unsalted butter 27g Cocoa powder some White Nama chocolate White button chocolate 150g Heavy cream 50g Butter 40g Matcha Nama chocolate White button chocolate 150g Heavy cream 50g Butter 40g Matcha powder 6g Timeline: 0:00 Intro 0:42 What is Nama Chocolate? 1:20 Why is Nama Chocolate so good? 1:42 How long can Nama Chocolate last? 2:10 Ingredients for Nama Chocolate 2:24 Why do you melt chocolate over water? 2:36 How to make Dark Nama Chocolate 3:00 How can you soften butter quickly? 3:30 What temperature is too hot for chocolate? 4:00 What can I use instead of glucose syrup in the chocolate 6:22 How to cut Nama chocolate without sticking 6:48 How to make white Nama Chocolate 7:04 How to make Matcha Nama Chocolate 7:51 How do you store and serve ROYCE Nama Chocolate? 8:05 How to say Chocolate in Mandarin Chinese Don't forget to follow me on my Instagram: Personal: https://www.instagram.com/ericayeahtw/?hl=zh-tw Channel: https://www.instagram.com/ericayeahrecipe/?hl=zh-tw Music Credit: Dj Quads Track Name: "www is a thing" Music By: Dj Quads @ https://soundcloud.com/aka-dj-quads ... https://www.youtube.com/watch?v=5FpQ_b1gCg4