LBRY Block Explorer

LBRY Claims • 99895

e8a5a9a6543b57c6e6a156e64c954c4119da7c8b

Published By
Created On
26 Apr 2021 12:11:26 UTC
Transaction ID
Cost
Safe for Work
Free
Yes
Organic Futures: Struggling for Sustainability on the Small Farm
Author: Connor J. Fitzmaurice
File Type: pdf
An exploration of the lived experience of small-scale organic farmers in New England that unpacks how they balance their ideals with economic realities In recent years, the popularity of organically grown produce has exploded. In 2014, organic fruits and vegetables accounted for 12% of all produce sales in the United States, with $39 billion in consumer sales reported for 2015. As a federally recognized niche market within the agricultural mainstream, organic farming is increasingly on display in American grocery stores. Yet the organic food most Americans consume today is produced by an industrial food system at odds with the practices and ideals of small-scale farmers. Taking an ethnographic approach, the fieldwork by Connor Fitzmaurice and Brian Gareau at a small New England organic farm sheds light on how farmers navigate the difficult terrain between practices of sustainability and the economic realities of contemporary agriculture. Drawing on extensive research, Fitzmaurice and Gareau examine the historical context, complexities, and viability of nonconventional organic farming practices practices that seek to balance ecology and community with the business of agriculture. **
Author
Content Type
Unspecified
application/pdf
Language
English
Open in LBRY

More from the publisher

Controlling
PSYCH
Controlling
SACRE
Controlling
THE R
Controlling
WATER
Controlling
SIGMU
Controlling
THE U
Controlling
SACRE
Controlling
A BIT
Controlling
THE S