Ep. 59 Baked Patatas Bravas with two kinds of aioli- Tapas food to celebrate our brave new world!
You might never go out to get them again... oh, wait... YOU WILL go out again but these are just as good at home! #coronakitchen celebrates the bravery in ALL of us and a shout out to the class of 2020! Bravas means someone who is courageous in Spanish, btw. Be brave! Jump in and make 'em! And yes, the easy peasy lemon squeezy makes its appearance.
We are LIVE every day on FB in #coronakitchen where we post pictures of the finished dishes with recipes: https://www.facebook.com/ groups/224198252101813/about/
Lisa is back (whew!) and Debrianna is making Creamy Pumpkin Posole in Corona Kitchen!
Come hang out!
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https://www.youtube.com/watch?v=Ykp65U2HTKU
Cocktail/Mocktail night! And we twisted up the traditional daiquiri plus we did a mocktail version cuz we include everyone in the party! Come hang out with us LIVE in #coronakitchen- and you can pre-order our cookbook That Time We Ate Our Feelings published by Apollo Publishers!!
B&N here
https://www.barnesandnoble.com/w/that-time-we-ate-our-feelings-lisa-lucas/1138480087?ean=9781948062862
or through their your independent bookstore by ordering through Bookshop
https://bookshop.org/books/that-time-we-ate-our-feelings-150-recipes-for-comfort-food-from-the-heart-from-the-creators-of-the-corona-kitchen/9781948062862.
Amazon ( but please support workers right to organize!!)
https://www.amazon.com/That-Time-Ate-Our-Feelings/dp/1948062860/ref=sr_1_1?dchild=1&keywords=that+time+we+ate+our+feelings+debrianna+mansini&qid=1612804851&s=books&sr=1-1l
We are LIVE most weeknights on Youtube in #coronakitchen and in our Facebook Corona Kitchen group. Come join us- we love talking to our viewers!
We post pictures of the finished dishes with recipes on our FB page: https://www.facebook.com/groups/224198252101813/about/
Subscribe to our YouTube channel here:
https://www.youtube.com/c/CoronaKitchen
ACTIONS:
Contact your MOC and ask them to pass HR1 ASAP!
Congressional switchboard number is- 202-224-3121
https://www.rollcall.com/2019/03/06/10-things-you-might-not-know-about-hr-1/
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https://www.youtube.com/watch?v=VNteGGELzKI
Debrianna is making a white pizza tonight with ricotta and potato and caramelized onion - come join us for IMPEAPIZZA!?✊
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https://www.youtube.com/watch?v=xx6uWKgEhfE
We are back LIVE and Lisa is making a spectacular summer dessert- FRESH APRICOT RASPBERRY COBBLER! ???JOIN US!!
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https://www.youtube.com/watch?v=wLwBQUL6tYg
Learn to make a gluten free cake made with cannellini beans, honey and caramelized pears- and rich chocolate coconut cream frosting! You will astound your friends with this one!
Hang out with Debrianna Mansini and Lisa Lucas and share their kitchen magic - subscribe here: https://www.youtube.com/channel/UC69dlccwY2IDR6h2HfNvslA
Thank you Food52 and Anna Jones for the inspirational original recipe and cakewhiz.com for the fantastic super rich frosting !
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https://www.youtube.com/watch?v=F4AXv01L0rI