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31 Oct 2022 04:14:10 UTC
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Coffee and Cacao roasting, part 2
Coffee and Cacao roasting in the traditional "old school" method. Negros Oriental, Philippines.
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video/mp4
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English
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COFFE
AsherYaron
Roasting Coffee and Cacao in the "old school" traditional method.
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4 weeks ago
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video/mp4
English
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COFFE
20221110_090527
Roasting 250 grams in a Wok on a gas flame, medium dark, roast time was 17 minutes.
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4 weeks ago
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video/mp4
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"FROM
YouCut_20221112_060707782
The final part of our "From Cherry to Cup" roast, grind, brew, process using a Moka Pot (Stovetop Espresso) as our chosen form of brewing.
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4 weeks ago
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video/mp4
English
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BEST
20221110_135755
i have used so many different grinders from home blade grinders, to home burr grinders, to hand grinders, large powerful espresso machine grinders, and bulk grinders. IMO this one is the best and also happens to be the least expensive. around $60 on Amazon and only $30 here in the Philippines.
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4 weeks ago
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video/mp4
English
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BONUS
20221110_093445
Janice's father's cow just gave birth.
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video/mp4
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HACKI
20221110_145028
A very simple yet effective hack to obtain the finest grind possible from the N600 coffee grinder
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4 weeks ago
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video/mp4
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VIDEO
DRY C
CoffeeProcessingPart1
Demonstrating and showing the process, " From the Cherry to the Cup" of 5 years aged dry processed coffee from the mountaims of Negros Oriental in the Philippines. This particular variety is a native grown coffee that was handpicked 5 years ago.
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4 weeks ago
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video/mp4
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VIDEO
DRY C
YouCut_20221109_185558932
Demonstrating and showing the process, " From the Cherry to the Cup" of 5 years aged dry processed coffee from the mountaims of Negros Oriental in the Philippines. This particular variety is a native grown coffee that was handpicked 5 years ago.
Transaction
Created
4 weeks ago
Content Type
Language
video/mp4
English