We knew that there has to be a better way to satisfy your cravings. Try this low calorie Chocolate Brownie recipe and enjoy. #HappyCookingToYou #Canderel #FoodFusion Written Recipe: Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes. Chocolate Brownie ( Low Calorie) Recipe in English: Ingredients: -Makhan (Butter) 80g -Dark chocolate unsweetened 200g -Cocoa powder 1/4 Cup -Anday (Eggs) 2 -Canderel 4 tbs -Doodh (Milk) 2 tbs -Cooking oil 2 tbs -Vanilla essence 1 tbs -Baking powder 1/4 tsp -Baking soda ½ tsp -Maida (All-purpose flour) sited 1/4 Cup -Chocolate chips Directions: -In saucepan,add butter,dark chocolate and whisk well. -Add cocoa powder,whisk well & set aside. -In a bowl,add eggs and beat well. -Add canderel and beat for a minute. -Add milk,cooking oil,vanilla essence,baking powder,baking soda and beat again. -Now add melted chocolate mixture (room temperate) and mix gently. -Add all-purpose flour and mix until well combined. -Grease 8 x 8 inch baking pan with cooking oil and place butter paper. -Pour brownie batter in prepared baking dish and add chocolate chips. -Bake in preheated oven at 180 C for 30-35 minutes. -After baking,let it cool and cut into pieces & serve! Recipe in Urdu: Ajza: -Makhan (Butter) 80g -Dark chocolate unsweetened 200g -Cocoa powder 1/4 Cup -Anday (Eggs) 2 -Canderel 4 tbs -Doodh (Milk) 2 tbs -Cooking oil 2 tbs -Vanilla essence 1 tbs -Baking powder 1/4 tsp -Baking soda ½ tsp -Maida (All-purpose flour) sited 1/4 Cup -Chocolate chips Directions: -Saucepan mein makhan aur dark chocolate dal ker ache tarhan whisk ker lein. -Cocoa powder dal ker ache tarhan whisk karein & side per rakh dein. -Bowl mein anday dal ker ache tarhan beat kry

How to Make Meat Lovers Pizza * 1.Make pizza dough with millet flour, tapioca flour, garlic powder, soy milk, baking powder, water and season it with salt. * 2.Once the dough is rested for 20 minutes make in to small balls and roll the pizza into thin layer. * 3.Dock the pizza and cut the edges to make it round. * 4.Slightly bake the pizza in the oven for 2 minutes. * 5.Once taken out spread tomato sauce and mozzarella cheese and then bake it in the oven. * 6.Once 75% done add the pepperoni, chicken salami, salami milano (dry cured and made with pork, sea salt, and red wine) and bake the pizza * 7.Once the pizza is fully cooked take it out and cut it into 8 slices. * 8.Arrange the prosciutto slice on each pizza and garnish with chopped rosemary. * 9.Serve hot and brush the sides with olive oil. Key Ingredients: millet flour, tapioca flour, soy milk, garlic powder, baking powder, salt, tomato sauce, mozzarella cheese, prosciutto, pepperoni, chicken salami, salami milano, rosemary, olive oil