Complete recipe https://youtu.be/mGV2Jcvo4E4
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Queste tagliatelle sono veramente deliziose . Fontina, guanciale e funghi sono fra i miei ingredienti favoriti
Buon appetito!
Ingredients:
3 cucchiai di olio evo
100 gr di funghi
30 gr di guanciale
100 - 150 ml di panna
40 gr di fontina
100 gr di tagliatelle
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Una ricetta sfiziosa , pollo in stracciatella di uova con aggiunta di limone.
Un piatto che mi riporta alla mente i sapori dell'infanzia. Il forte sapore di limone che guidava gli altri gusti.
Buon appetito!
Ingredients:
3 cucchiai di olio di semi
2 uova
200-300 gr di pollo
Sale qb
2 cucchiai di parmigiano o pecorino
Pepe secondo i gusti
500 ml di brodo di pollo
1 limone
Prezzemolo a piacere
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Linguine and sicilian-style pesto, is a perfect pairing for a tipical mediterranean dish. Sicilian pesto is a valid alternative to the classic Ligurian sauce.
It has different colors and the flavors immediately take us to the south of Italy – all thanks to the dried tomatoes, almonds and ricotta, which make it even creamier so it can better dress the pasta. This red pesto can be made in a matter of minutes to flavor your favorite pasta. In my case, the favorite pasta is linguine.
Ingredients for 1 person
50 g of semi-dried tomatoes
50 g of peeled almonds
20 g of parmesan cheese
30 g of ricotta cheese
Garlic 1 clove
50 g of extra virgin olive oil
100 g of linguine "al dente"
Chapters
0:00 pesto
1:06 "mantecatura" creaming pasta
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Ingredients:
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Le patate al ragu in salsa mornay sono un piatto gustoso e saporito, ideale per una cena in famiglia o con gli amici. Si tratta di una ricetta a base di patate, che vengono tagliate a cubetti e cotte in forno insieme a un saporito ragu di carne. La salsa mornay, che viene poi aggiunta, è una salsa a base di formaggio grattugiato e latte, che conferisce al piatto una consistenza cremosa e un sapore deciso. Una volta pronto, il piatto può essere servito caldo, accompagnato da una insalata o da un contorno a piacere.
Ingredienti
4 chucchiai di olio evo
800-900 gr di manzo macinato
1 cipolla
sale qb
1 bicchiere di vino rosso
400 gr di pelati
70 gr di burro
70 gr di farina
700 ml di latte
80 grammi di grana
3 tuorli d'uovo
800 gr di patate
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Ingredients:
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Ingredients:
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