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Sharing a yummmmy recipe you should try! Its quick and easy ingredients and recipe below. For the cinnamon bun : 10-12 Bananas For the cinnamon center: 12 Medjool Dates (pitted) 1/2 tsp Vanilla extract 1 tsp Cinnamon 1/2 Cup of date soak water Icing : 1 cup young coconut meat 1 tbsp maple syrup OR agave 1/2 tsp Vanilla extract 3 tbsp young coconut water DIRECTIONS: Set dehydrator to 115 degrees. Slice bananas into long thick slices. Dehydrate for 8-10 hours. Make cinnamon center by soaking the pitted dates in water for 30 minutes. Use blender or food processor combine the soaked dates with 1/2 cup of soak water, vanilla and cinnamon and blend until creamy. Blend all icing ingredients together until smooth. TO MAKE THE ROLLS: Remove the slices from dehydrator and put a layer of cinnamon filling on each slice use two slices for each cinnamon roll place back in for 1-2 hours and remove and add icing. I usually eat them all up but they store well and taste delicious in the freezer. Hope you enjoy let me know if you try them! If you enjoy me and my videos please consider helping support my channel. Paypal : https://www.paypal.me/hippieisland CashApp : $hippieisland Venmo: @Spirit-Rain Chime @SpiritRain #RawVeganCinnamonRolls #QuickRecipes #HippieIsland ... https://www.youtube.com/watch?v=Dzgj0ZphbqQ