It's the best I've ever eaten❗ this super easy ham and cheese quiche recipe! If you would like an easy and delicious quiche, then this is it! Feel free to change the recipe as you like! I also have a delicious mushroom quiche in the link below! Mushroom Quiche = https://youtu.be/womF8g_rH3U -------------------------------------------- ?My New Cooking Course! https://james-makinson-s-school.teachable.com/ ?Become a Patreon and have a say in what I make! https://www.patreon.com/chefjamesmakinson ---------------------------------------------- ?MY KITCHEN EQUIPMENT:? ▶Paella Pan!: https://amzn.to/2UQWT3s ▶BlackBoard Plate (Pizarra): https://amzn.to/3dAi3JS ▶My Chef Knife (that I use every day!) https://amzn.to/34PSf7D ▶Paring Knives (can never have too many!) https://amzn.to/2S5y6Ia ▶Cutting Boards: https://amzn.to/3vXizIV ▶My favorite pot! (It's a workhorse!) https://amzn.to/34MbzTo --------------------------------------------------------------------------- Recipe: - Servings 3 - 4 - cooking time 30 -40 mins, - Temp 200C | 390F - 100g (3.5oz) of Ham - 3 Shallots - 150g (5oz) of Gruyere or Guda - 300ml (1.2 cups) of heavy cream, or Half Cream, Half Milk. - 2 whole eggs, and 1 egg yolk - Handful of fresh Parsley - 1 pie crust. - Salt to taste ------------------------------------------ DISCLAIMER: This description contains affiliate links, which means that if you click on a product link, you’ll receive a small commission. This helps to support my channel and allows us to continue making awesome videos like this. Thank you for your support! ... https://www.youtube.com/watch?v=1hBSjpfw5Ms

This Squid Ink Paella Recipe or Arroz Negro, has to be one of the most exotic Spanish dishes there are! this Arroz negro con chipirones y gambas is delicious! and easy as long, as you can get the ingredients of course! Like the Paella, it originates from the Valencian area. the method of making it is more or less the same as a Paella. It is perfect for a nice summer's day, drinking sangria and or eating it on the beach! ▶Learn The Famous Seafood Paella! - https://youtu.be/wFJf6QHv6qg ?Become a Patreon and have a say in what I make! https://www.patreon.com/chefjamesmakinson ?For Tips and Donations to keep the channel going: https://streamelements.com/jamesmakinson/tip ?FOLLOW US ON:? ▶ Facebook: https://www.facebook.com/explorebcn/ ▶ Instagram: https: https://www.instagram.com/lanikolo/ ▶ Twitter: https://twitter.com/ExploreBCN ?MY KITCHEN EQUIPMENT:? ▶Paella Pan!: https://amzn.to/2UQWT3s ▶Black Board Plate (Pizarra): https://amzn.to/3dAi3JS ▶My Chef Knife (that I use every day!) https://amzn.to/34PSf7D ▶Paring Knives (can never have too many!) https://amzn.to/2S5y6Ia ▶Cutting Boards: https://amzn.to/3vXizIV ▶My favorite pot! (It's a workhorse!) https://amzn.to/34MbzTo #squidinkpaellarecipe ▶SIMPLE PAELLA AT HOME https://youtu.be/wFJf6QHv6qg ▶SAUCE AIOLI | SALSA ALIOLI | HOW To FIX A SAUCE THAT BREAKS https://youtu.be/3K--wG4O-Ek ---------------------- Recipe: Fish Stock -1 monkfish head or bones of one fish - 150g / 5oz shrimp heads or lobster shells. the more you add, the more color, if using lobster shells, crush! - 2 carrots - 2 leeks or onions - 1 celery - 2 bay leaves - 1 bunch fresh parsley (Optional) - 5 liters / 1.3 gal of water - Salt ----------------------------------------------- Sofrito / Marca - Oil - 1 small onion - 1 clove of garlic - 1 TSP of paprika - 70g / 2.5oz tomato sauce -------- Recipe for 2 - 120g / 4.2oz of Bomba rice - 50g / 2oz calamari diced - 2/3 TSP of ink for 2 people - 4 or 5 shrimp or Prawns - 360ml / 12.5oz of stock - 4/6 small calamari for garnish - Aioli to garnish - Parsley to garnish ----------------------------------------------------- Timeline: 00:00 - Intro 01:10 - the recipe for fish stock! 01:33 - how to make it another way. 02:18 - how to cut and clean the ingredients 03:44 - recipe and quick overview 04:32 - starting to cook! 06:15 - cooking tips for paellas! 07:58 - how to cook calamari correctly. 08:52 - more pro tips! 10:22 - How to make a piping bag? 10:58 - Results! ------------- Track: Firework — Vendredi [Audio Library Release] Music provided by Audio Library Plus Watch: https://youtu.be/r5W-txT2GWQ Free Download / Stream: https://alplus.io/firework Track: I Am OK — Vishmak [Audio Library Release] Music provided by Audio Library Plus Watch: ... https://www.youtube.com/watch?v=AxCPQIi9lG8