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18 Jun 2021 16:15:24 UTC
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Bret and Heather 66th DarkHorse Podcast Livestream: All Biology is Evolutionary Biology
In this 66th in a series of live discussions with Bret Weinstein and Heather Heying (both PhDs in Biology), we discuss the state of the world through an evolutionary lens. In this episode, we begin by discussing what the increasing visibility of a viable hypothesis for the origins of SARS-CoV2 says about modern science and politics. Then: Is eating red meat inflammatory? Is saying that eating red meat is inflammatory, inflammatory? What would it mean for evolutionary biologists to “stay in their lane” (and why shouldn’t we)? What does “follow the science” mean when we are being told to wear masks in National Parks? Is the New York Times punking us, or did they seriously just suggest that encrypted messaging services are dangerous because untrue things are sometimes said? What is the null hypothesis—in general, and in particular, with regard to the origins of SARS-CoV2? Does Sony’s classification system of “human, animal and bird” make any sense, and does it matter? And finally: what are sidewinders and how do they move, what are mangroves, and what on Earth could the connection possibly be?

DarkHorse merchandise now available at: store.darkhorsepodcast.org

Find more from us on Bret’s website (https://bretweinstein.net) or Heather’s website (http://heatherheying.com).

Become a member of the DarkHorse LiveStreams, and get access to an additional Q&A livestream every month. Join at Heather's Patreon.

Like this content? Subscribe to the channel, like this video, follow us on twitter (@BretWeinstein, @HeatherEHeying), and consider helping us out by contributing to either of our Patreons or Bret’s Paypal.

Looking for clips from #DarkHorseLivestreams? Here are some, updated frequently: @DarkHorse Podcast Clips

Theme Music: Thank you to Martin Molin of Wintergatan for providing us the rights to use their excellent music.

Q&A Link: https://youtu.be/wyG5u_GR_AQ


Mentioned in this episode:

Luthra-Guptasarma, M. and Guptasarma, P., Inflammation begets hyper-inflammation in Covid-19: Diet-derived chronic inflammation promotes runaway acute inflammation resulting in cytokine storms. https://www.researchgate.net/profile/Purnananda_Guptasarma/publication/341411711_Inflammation_begets_hyper-inflammation_in_Covid-19_Diet-derived_chronic_inflammation_promotes_runaway_acute_inflammation_resulting_in_cytokine_storms/links/5ec1efe9458515626cb0a596/Inflammation-begets-hyper-inflammation-in-Covid-19-Diet-derived-chronic-inflammation-promotes-runaway-acute-inflammation-resulting-in-cytokine-storms.pdf

Domingo, J.L. and Nadal, M., 2017. Carcinogenicity of consumption of red meat and processed meat: a review of scientific news since the IARC decision. Food and chemical toxicology, 105, pp.256-261. https://www.sciencedirect.com/science/article/
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https://www.youtube.com/watch?v=wndotTtBTZQ
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