Quick Mango Delight Recipe With Fresh Mangoes. Today we are going to show you how to make mango delight recipe at home. Hope you find this video very helpful as this is a quick recipe and very delicious as well so you can make it at your dawat in dessert and amuse your guests. Mango Delight | Mango Custard Mango Delight is one of the delicious desserts enjoyed any season. Prepared from the fresh seasonal mangoes, this dessert is very yummy and easy to prepare. Try this amazing Mango Custard Delight Recipe. Ingredients: ------------------- 1 Cup Cream 3 Mango Cubs 1/3 Cup Sugar

Banana Shake Recipe. How to make Banana Shake rRecipe at Home. A Step by Step Complete Recipe of How to make Homemade Banana Shake by Kitchen with Sadaf. A Homemade Recipe by Zoobia Farooq Easy Banana Shake Recipe. Simple Banana Shake at Home. Banana Milk Shake is a most healthy and refreshing summer drink. And it is loved by everyone. It's a good and healthy drink for children and weight gain. Ingredients: Serves 2 6 Ripe Bananas 1/2 Cup Cold Milk 1/2 Cup Sugar (optional) Banana pieces for garnishing Method: - In a mixer blender add Bananas , cold milk, and sugar. Blend everything well. - Pour it in a glass. Top it with fresh chopped Bananas pieces. - Served chilled.

Potato Kurkure At Home. Potato Kurkure, Snack Recipe, Kurkure at Home, Lockdown Snack Recipe, Potato Kurkure at Home, Evening Snack Recipe, Snack Recipe in Lockdown, Kids Special Recipe, Kids Special Snack Recipe, Kids Snack Recipe, Only one Ingredient, Only 1 Ingredient. Ingredients: For marination: Potato- 3 Curd - 2 TBSP Red chilli powder - ½ TSP Garam Masala - ½ TSP Cumin Powder - ½ TSP Salt - ½ TSP or to taste Ginger Garlic Paste - 1 TSP Lemon - 1/2 For paste: All-purpose flour - ½ cup Corn Flour - ¼ cup Red chilli powder - ½ TSP Salt - ½ TSP Water - as required To Coat: Crushed Corn flakes Oil - to deep fry TSP- Teaspoon TBSP- Table Spoon

Quick Simple and Easy Chicken Biryani Recipe. Learn how to make chicken biryani recipe at home, this chicken biryani and biryani recipe is very easy to make. This dum biryani recipe is very delicious in taste and its a traditional recipe. Try this quick recipe. Try this quick and easy chicken biryani that can be made easily by anyone at home, quick biryani, best biryani, biryani recipe. This chicken biryani recipe has been one of the most requested reader recipes and I'm so excited to share it with you today. Succulent, juicy pieces of chicken are cooked in a yogurt marinade and then layered with crispy onions, coriander, mint and basmati rice to give you a dish that the entire family will enjoy. I've broken the process step by step and for this chicken biryani so that you can make this restaurant style biryani at home! Chicken Biryani is made using chicken cooked in various spices and then mixed with boiled rice Method 1.Soak half kilo basmati rice in water for one hour 2.In a pan heat oil - 4 tablespoon 3.To this oil add sliced onions - 2 medium sized and fry till golden brown 4.Add ginger garlic paste - 2 tablespoon and saute till raw smell disappears 5.Add boneless chicken pieces - 1/2 kilo and salt - 1 teaspoon Saute for 2 minutes 6. Add Red chili powder - 1 teaspoon Biryani masala powder - 1 tablespoon Turmeric powder - 1/2 teaspoon Mix and saute for 1 minute 7.Add diced tomato - 1 medium sized and cook till it turns smooth 8.Add Yogurt - 3 tablespoon and diced green chilies - 3 Mix it well 9.Cook till chicken turns tender 10.In a bowl bring water to boil Water - 4 liter To it add Salt - 2 tablespoon Clarified butter - 1 tablespoon 11.When water boils add soaked rice and cook till 80% done 12.Drain water after rice is cooked 13.In another pan add 1 teaspoon clarified butter and a layer of rice then place another layer of chicken in the same way add layers and garnish with few mint and coriander leaves also add yellow food color mixed milk and at last pour two tablespoons of clarified butter 14.Now place an old tawa on stove and on it place biryani vessel and heat for 5 minutes under high flame then reduce flame and cook for 20 minutes this is called dum 15.After 20 minutes open lid and our biryani is ready 16.Serve hot with raita and baingan ki chutney