Heres a short video I took foraging in a park in New Jersey. This area i was walking is at the tip of the pine barrens; there is sandy acidic soil and a heath forest including rhododendron and blueberries, oaks, sassafras, etc. That means you can find wintergreen growing wherever you find that habitat.
The berries make a great snack, and the leaves make a wonderful tea, but should be harvested with respect to sustaining the plants life. After harvesting 1-2 leaves of each plant, I usually break the leaves up, maybe 6 to a cup, and simmer with a lid on for 10 minutes. After that if you want to increase the delicate but healing flavor you can take the leaves out and make a decoction.
This plant makes an incredibly delicious, refreshing, and medicinal tea which is anti inflammatory and cleansing for the blood. It can also be found in mid winter when not much else can be found.
Enjoy the music, just an improvisation of me on guitar, and Vincent Smith on tabla. (
http://www.vincentpiercepercussion.com/)
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https://www.youtube.com/watch?v=FRxULY407KU