chili with dark beer, strong coffee, cocoa, and a dash of brown sugar. Altered the recipe to include steak chunks fried on an iron skillet. https://www.allrecipes.com/recipe/16276/chili-i/
looking back I could've let these shit for a couple more weeks. they were harvested on October 3rd. The weather picked back up for another 2 weeks. Not sure how bad the bud rot would've been. Got about 300g+ from all 3. Plenty of trimmings for cooking stupid potent edibles.
Lovely girlfriend decided the chickens need more heat for the winter weather. I've installed 2 heat lamps with shields. They're quite comfy for the season.
Listening to Timcast IRL, wondering when the world will focus on improvements again. Started waking up my son at 4AM. Welcome to the fun! Morning workouts start next week.
3 different types of cherry autos going in for the cure. I cut these down a bit early. Almost all of the bud is fluffy. This batch will most likely end up in butter, or another more potent 151 tincture.