This is a recipe I got from my mom. As noted in the video, she's on a strict gluten free diet, so she regularly cooks without flour. I enjoyed these cookies around Christmas time, and I'm just now getting around to making them. Glad I took the time!
Here's the recipe...and note that I was pretty close! :)
Flourless, Sugar-Free Peanut Butter Cookies
(Makes about 2 dozen small cookies, recipe adapted from Flourless Peanut Butter Cookies from Cookie Madness.)
Ingredients:
1 large egg
1 cup granular Stevia-in-the-Raw Granulated Sweetener (or use Splenda or another sweetener of your choice)
1 tsp. baking powder
1/2 tsp. Mexican vanilla (or vanilla extract)
1 cup creamy natural peanut butter (check sugar content, the one I used had only 1 gram sugar per serving)
1 tsp. water
1/3 cup chopped peanuts (optional)
Instructions:
Preheat oven to 350F/180C.
In mixing bowl, use electric beater to beat together the egg, Granulated Stevia or sweetener of your choice, baking powder, and vanilla for about a minute. Add peanut butter and water and beat together. (The mixture was fairly dry; just be sure the peanut butter is mixed well with the other ingredients.) Add peanuts if using, and blend into dough.
Use a large non-stick cookie sheet. Measure out a heaping teaspoon of batter for each cookie, roll into a ball, and then smash down with a fork. Bake 15 minutes, or slightly longer, until cookies feel firm and are slightly browned.
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https://www.youtube.com/watch?v=TU1OkkbcGLY