Easy step by step tutorial on how to make Salmon & Spinach Pastry, Recipe tutorial
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INGREDIENTS :
1 puff pastry sheet
2 salmon darnes ( skinless )
80 grams baby spinach ( 2.82 oz )
65 grams chopped onion ( 2.29 oz )
100 grams cream cheese ( 3.52 oz )
25 grams butter ( 0.88 oz )
55 ml heavy cream ( 1.85 fl oz )
1 minced garlic clove
1 egg
1/8 teaspoon + extra ground black pepper
1/8 teaspoon + extra teaspoon salt
1/2 teaspoon dried chives
INSTRUCTIONS :
.in a pan on medium heat add 25 grams butter
.once melted add 65 grams chopped onion, cook for 1 to 2 minutes
.add 1 minced garlic clove, cook for 1 to 2 minutes
.add 100 grams cream cheese & mix well
.add 55 ml heavy cream, 1/8 teaspoon salt
.add 1/8 teaspoon ground black pepper, 1/2 teaspoon dried chives & mix well
.add 80 grams baby spinach, mix well & cook for 2 to 3 minutes
.vertically cut puff pastry sheet in half
.place 2 salmon darnes on 1 half of pastry sheet
.season with salt & pepper
.place spinach sauce on top of salmon
.beat 1 egg & brush on sides of pastry
.place other half of pastry sheet on top & press in
.roll in edges & fork down
.brush on egg wash
.score pastry with diagonal lines
.season with salt & pepper
.place in preheated oven 180 c / 356 f for 25 to 30 minutes
00:00 INTRO
00:10 SAUCE PREP
02:25 PASTRY PREP
07:06 OUTRO
#cooking
#SalmonPastry
#easyrecipe
#cookingchannel #cookingathome #cookingvideo #foodie #Salmon #Pastry #Spinach #Sauce #SalmonandSpinachPastry
#foodlover #cookingmadeeasy #cookingwithlove #homecooking #cookingvideo #easyrecipe #recipe #tutorial #howtomake
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https://www.youtube.com/watch?v=y-JkwW6W0J8
Easy step by step tutorial on How to make Ham & Leek Gratin, Recipe tutorial
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INGREDIENTS :
500 grams ham ( 17.6 oz )
600 grams sliced potatoes ( 21.16 oz )
170 grams sliced leek ( 5.99 oz )
150 grams grated parmesan ( 5.29 oz )
190 grams grated mozzarella & red cheddar ( 6.7 oz )
160 grams cubed sourdough bread ( 5.64 oz )
10 grams chopped thyme ( 0.35 oz )
20 + 20 grams butter ( 0.7 + 0.7 oz )
270 ml heavy cream ( 9.12 fl oz )
250 ml ham water ( 8.45 fl oz )
3 minced garlic cloves
3 bay leaves
1 tablespoon plain flour ( 7.8 grams )
1/4 teaspoon salt ( 0.57 grams )
1/4 teaspoon ground black pepper ( 0.58 grams )
INSTRUCTIONS :
.in a large pot of water add 500 grams ham & 3 bay leaves
.partly cover with lid & cook for 1 hour on high heat
.once cooked save 250 ml of ham water & cut ham into shredded chunks
.in a pan on medium heat add 20 grams butter
.once melted add 170 grams sliced leek, cook for 1 minute
.add 3 minced garlic cloves, cook for 1 minute & set aside
.in a pan on medium heat add 20 grams butter
.once melted add 10 grams chopped thyme, cook for 30 seconds
.add 1 tablespoon plain flour, mix well
.add 250 ml ham water, 270 ml heavy cream & mix well
.add handful of grated parmesan, 1/4 teaspoon salt
.add 1/4 teaspoon ground black pepper & mix well
.add cooked leek, mix well & cook for 2 minutes
.butter a baking dish
.layer baking dish with sliced potatoes
.add a layer of shredded ham chunks
.add a layer of cubed sourdough bread
.sprinkle on a layer of grated mozzarella & red cheddar
.sprinkle on a layer of grated parmesan
.pour on a layer of leek sauce
.repeat the layering process
.add 1 more layer of sliced potatoes
.cover with aluminium foil
.place in preheated oven 180 c / 356 f for 30 to 45 minutes
.remove from oven & add remaining cubed sourdough bread
.sprinkle on remaining grated mozzarella, red cheddar & parmesan
.cover with foil & place back in oven for 30 to 45 minutes
00:00 INTRO
00:16 HAM & LEEK
01:34 SAUCE
03:23 BAKING
07:24 OUTRO
#hamandleekgratin
#recipe
#tutorial
#cookingchannel #cookingathome #cookingvideo #foodie #ham #leek #gratin
#foodlover #cookingmadeeasy #cookingwithlove #homecooking #cookingvideo #easyrecipe #recipe #tutorial #howtomake
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https://www.youtube.com/watch?v=s8RFwhCTeq8
Easy step by step tutorial on How Creamy Ground Beef with Ham, Recipe tutorial
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INGREDIENTS :
500 grams mince beef ( 17.6 oz )
250 grams diced smoked ham ( 8.8 oz )
100 grams grated mozzarella & red cheddar ( 3.5 oz )
50 grams grated parmesan ( 1.7 oz )
70 ml heavy cream ( 2.3 fl oz )
sea salt & black peppercorn ( seasoning )
INSTRUCTIONS :
.in a pan on medium heat add 500 grams mince beef, cook for 2 to 3 minutes
.season with sea salt & black peppercorn
.cook for 2 minutes
.add 50 grams grated parmesan, 70 ml heavy cream
.turn off heat & mix well
.place beef in baking dish & spread evenly
.sprinkle on 100 grams grated mozzarella & red cheddar
.sprinkle on 250 grams diced smoked ham
.season with black peppercorn
.place in preheated oven 180 c / 356 f for 10 to 15 minutes
00:00 INTRO
00:12 PART 1
01:40 PART 2
03:06 OUTRO
#cooking
#creamygroundbeef
#easyrecipe
#cookingchannel #cookingathome #cookingvideo #foodie #ham #carnivore #carnivorediet
#foodlover #cookingmadeeasy #cookingwithlove #homecooking #cookingvideo #easyrecipe #recipe #tutorial #howtomake
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https://www.youtube.com/watch?v=HfoL2PiuvzM
Easy step by step guide on How to Make Prawn & Sausage Jambalaya
For ingredients & cooking instructions check out our website
https://somethinghomely.com
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#prawnandsausagejambalaya #prawns #sausage #jambalaya
#foodtube #cookingathome #cookingvideo #foodie
#foodlover #cookingmadeeasy #cookingwithlove #homecooking #cookingvideo #easyrecipe #recipe
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https://www.youtube.com/watch?v=S_aZHs72UhI
Easy step by step guide on how to bake an Apple Pie
For ingredients & cooking instructions check out our website
https://somethinghomely.com
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#applepie
#cooking
#cookingvideo
#baking
#pie
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https://www.youtube.com/watch?v=w6kX3WDfu4s
Easy step by step tutorial on How to Make Bourbon Chicken , easy & delicious recipe tutorial
00:00 Intro
00:19 Chicken Prep
01:03 Cooking Chicken
01:27 Making Sauce
02:42 Final cooking
03:42 Outro
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INGREDIENTS :
4 cubed chicken breasts
3 minced garlic cloves
3 tablespoons cornstarch
1/2 teaspoon salt
1/4 teaspoon ground black pepper
4 tablespoons vegetable oil
1 cup + 1 tablespoon water
1/2 cup apple juice
1/4 cup bourbon whiskey
1/4 cup chicken broth
2/3 cup soya sauce
1/3 cup ketchup
2 tablespoons cider vinegar
1 cup light brown sugar
1/2 teaspoon onion powder
1/2 teaspoon ground ginger
1/2 teaspoon red pepper flakes
INSTRUCTIONS :
.in a mixing bowl add 4 cubed chicken breasts
.sieve 2 tablespoons cornstarch
.add 1/4 teaspoon ground black pepper, 1/2 teaspoon salt
.gently mix together
.in a wok / frying pan on medium heat add 4 tablespoons vegetable oil
.once heated add 4 cubed chicken breasts
.cook for 4 to 5 minutes & remove chicken
.in same wok / pan on medium heat add 3 minced garlic cloves, cook for 1 minute
.add 1 cup water, 1/2 cup apple juice
.add 1/4 cup chicken broth, 1/4 cup bourbon whiskey
.add 2/3 cup soya sauce, 2 tablespoons cider vinegar
.add 1/3 cup ketchup, 1 cup light brown sugar
.add 1/2 teaspoon ground ginger, 1/2 teaspoon onion powder
.add 1/2 teaspoon red pepper flakes, stir well & bring to a boil
.add chicken & mix well
cook for 10 to 15 minutes until sauce is reduced by half
.mix 1 tablespoon water & 1 tablespoon cornstarch in a glass
.add to wok / pan & mix well, cook for 10 minutes
#bourbonchicken
#whiskey
#cookingchannel
#foodtube #cookingathome #cookingvideo #foodie
#foodlover #cookingmadeeasy #cookingwithlove #homecooking #cookingvideo #easyrecipe #recipe #tutorial #howtomake
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https://www.youtube.com/watch?v=qU91zt9f4xA
Easy step by step tutorial on How to make Loaded Cheesesteak Sandwich, Recipe tutorial
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Youtube Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q
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INGREDIENTS ( makes 3 ) :
3 Italian baguettes
350 grams sliced steak bits ( 12.34 oz )
140 grams chopped onion ( 4.93 oz )
3 to 4 gouda slices
190 grams sliced green bell pepper ( 6.7 oz )
120 grams sliced chestnut mushrooms ( 4.23 oz )
30 grams butter ( 1.05 oz )
1 minced garlic clove
1/2 teaspoon salt ( 1.14 grams )
1/4 teaspoon ground black pepper ( 0.58 grams )
1/4 teaspoon cayenne ( 0.44 grams )
2 + 2 tablespoons vegetable oil ( 27.2 + 27.2 grams )
INSTRUCTIONS :
.in a pot on medium heat add 30 grams butter
.once melted add 1 minced garlic clove, cook for 1 to 2 minutes & set aside
.in a pan on medium heat add 2 tablespoons vegetable oil
.once heated add 140 grams chopped onion, cook for 1 to 2 minutes
.add 190 grams sliced green bell pepper, cook for 1 to 2 minutes
.add 120 grams sliced chestnut mushrooms, cook for 2 to 3 minutes & set aside
.in a pan on medium heat add 2 tablespoons olive oil
.once heated add 350 grams sliced steak bits
.add 1/2 teaspoon salt, 1/4 teaspoon ground black pepper
.add 1/4 teaspoon cayenne, mix well & cook for 4 to 5 minutes
.add cooked vegetables, mix well & cook for 2 minutes
.reduce heat to low, add 3 to 4 gouda slices & cook for 2 to 3 minutes
.place sliced Italian baguettes on baking tray & spread on garlic butter
.place in oven grill for 2 minutes
.layer on cheesesteak filling
#cooking
#cheesesteaksandwich
#easyrecipe
#cookingchannel #cookingathome #cookingvideo #foodie
#foodlover #cookingmadeeasy #cookingwithlove #homecooking #cookingvideo #easyrecipe #recipe #tutorial #howtomake
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https://www.youtube.com/watch?v=FllZIaijhNs
Easy step by step tutorial on How to Smoked Salmon Vol Au Vents , simple & delicious appetizer recipe tutorial
00:00 Intro
00:15 Pastry
01:45 Salmon Filling
03:02 Final Prep
03:30 Outro
Thank you for watching the video, please like, comment, share and subscribe and hit the notification bell to stay notified on new videos
Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q
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INGREDIENTS :
1 puff pastry sheet
100 grams smoked salmon slices ( 3.5 oz )
200 grams cream cheese ( 8 oz )
1 egg
1/4 teaspoon lemon juice ( 1.2 grams )
1/8 teaspoon salt ( 0.75 grams )
1/8 teaspoon ground black pepper ( 0.28 grams )
1/8 teaspoon cayenne ( 0.22grams )
1/8 teaspoon mustard ( 0.12 grams )
chopped scallions ( garnish )
INSTRUCTIONS :
.place 1 puff pastry sheet on parchment paper & make circles with a cookie cutter
.with a smaller cookie cutter make smaller circles in half of the larger circles
.place bottom flat circles on a baking tray
.whisk 1 egg and brush onto circles
.place rings on top of circles
.once more brush on whisked egg
.place in preheated oven 180 c / 356 f for 10 to 15 minutes
.once done leave to cool
.cut around edge of salmon & set aside for garnish
.place remaining salmon slice in a blender
.add 200 grams cream cheese, 1/8 teaspoon mustard
.add 1/8 teaspoon cayenne, 1/8 teaspoon ground black pepper
.add 1/8 teaspoon salt, 1/4 teaspoon lemon juice
.blend until smooth consistency
.spoon salmon filling into vol au vents
.top each vol au vent with a piece of the leftover salmon
.garnish with chopped scallions
#volauvents
#appetizer
#cookingchannel
#foodtube #cookingathome #cookingvideo #foodie #cooking #salmon #smokedsalmon
#foodlover #cookingmadeeasy #cookingwithlove #homecooking #cookingvideo #easyrecipe #recipe #tutorial #howtomake
...
https://www.youtube.com/watch?v=F6G2UKycIoQ
Easy step by step guide on How to make Slow Cooker Buffalo Wings
For ingredients & cooking instructions check out our website
https://somethinghomely.com
Thank you for watching the video, please like, comment, share and subscribe and hit the notification bell to stay notified on new videos
Channel link : https://www.youtube.com/channel/UCtUxdFI2XcRM2dsWJQwkL7Q
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#buffalowings #slowcooker #howtomakebuffalowings
#foodtube #cookingathome #cookingvideo #foodie
#foodlover #cookingmadeeasy #cookingwithlove #homecooking #cookingvideo #easyrecipe #recipe
...
https://www.youtube.com/watch?v=ECvzxqWdqGQ