“Today we will show you how you can prepare and cook vegan cutlets yourself. (It is originally called ‘Wiener Schnitzel,’ named after the Austrian capital Vienna. Over there, as here, it is a popular main course in home-style cooking. But today, we will show you how we prepare a compassionate, healthy, and climate-friendly vegan version of the ‘Wiener Schnitzel.’)” “(Yes. Other ingredients that we have here come from organic farms, which is what we prefer. One kilogram of tofu or four blocks of tofu.) Now I put the tofu into the bowl. Next, we add one tablespoon of potato starch. Then we add a teaspoon of salt and a quarter of a teaspoon of baking soda. Later we will add a heaped teaspoon of wheat gluten or seitan flour. We have breadcrumbs with which we will coat the finished tofu mixture and then place them on this baking tray. Knead the tofu in the mixer till it becomes creamy.)” “I now take a lump of dough about the size of an orange, place it on the breadcrumbs and press it firmly to form a cutlet. I will sprinkle some of the breadcrumbs on the top to make it easier to grasp. Turn it over and maybe flatten it a little more. OK. Well, the first vegan cutlet is born.” “(After ten minutes in the oven, they are now pre-baked, and we take them out.) Oh, they look delicious. (Yes, and they smell delicious too.) Now, we pour some olive oil into the pan.” “In the end, they must have a golden-brown color on both sides. I think the first three are ready. We can put them on the plate. Very wonderful, very wonderful.) Now, the next one. For the Wiener Schnitzel, you would take a lemon and drizzle lemon juice over the cutlets. (That looks so delicious.) And it smells good. You want to taste it? (Yeah, I’d love to.) OK. How does it taste? (Mmm … yummy!) Delicious!” 「今天，我們將展示如何自製純素炸肉排。（它們最初被稱為『維也納炸肉排』，以奧地利首都維也納命名。在那，這是家庭料理中受歡迎的主菜。今天我們將示範如何製作慈悲、健康、環保的純素版『維也納炸肉排』。）」「（我們選的其他食材來自有機農場，我們喜歡有機菜蔬。一公斤豆腐或四塊豆腐。）現在將豆腐放入碗中。（加入一湯匙太白粉。再加入一茶匙鹽和四分之一茶匙小蘇打。稍後，我們將添加一茶匙小麥蛋白粉或稱麵筋粉。我們將用麵包屑包裹備好的豆腐混料並放置烤盤上。現在先用食物攪拌機將豆腐攪成糊狀。）」 「現在抓一團豆腐料，約橘子大小，放在麵包屑上按壓成肉餅。在上面撒些麵包屑使它更容易拿放。把它翻過來再壓平。第一塊純素炸肉排完成囉。」「（放入烤箱十分鐘後，現在烤好了，我們將它 ... https://www.youtube.com/watch?v=pwkZQBPsqes